Timpano Las Olas Menu (2025 Update)

Timpano Las Olas is a classy Italian cocktail bar located in Fort Lauderdale, FL. The restaurant offers a wide range of options for diners, including pescatarian and vegetarian dishes. With a full bar, happy hour specials, and a variety of seating options, Timpano Las Olas is a great spot for dinner or a night out with friends. The menu features delicious antipasti like Tuscan Kale Caesar and mozzarella caprese, as well as a variety of pasta dishes such as spaghetti carbonara and spicy rigatoni. The Parm to Table experience offers a unique twist on traditional dishes, like bucatini al pesto. If you're looking for a place with great food, ambiance, and service, Timpano Las Olas is definitely worth a visit.

Antipasti & Insalata*

Tuscan Kale Caesar

parmigiano, herb croutons

Butter Lettuce Salad

crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing

House-Made Mozzarella Caprese

marinated grilled peach, heirloom tomato, mint, basil

Burrata

sicilian pistachio butter, tomato jam, tuscan bread

Old School Skillet-Roasted Mussels

sea salt, olive oil

Semolina-Dusted Calamari

cherry peppers, family red sauce, citrus aioli

Giorgio's Meatballs

family red sauce, ricotta, focaccia

Octopus Carpaccio

pickled summer vegetables, olives, lemon

Crispy Squash Blossoms

ricotta & herb stuffed, charred tomato sauce 1

Tuna Tartare

stracciatella, pumpkin seed pesto, capers, roasted tomato, crisp lavash

bucatini al pesto

Parm to Table Experience

Pasta*

Spaghetti Carbonara

pancetta, parmigiano, black pepper

Fettuccine alla Vodka

creamy family red sauce, parmigiano, peas, crispy prosciutto

Mafaldine Cacio e Pepe

pecorino, black pepper

Spicy Rigatoni

charred tomatoes, garlic, calabrian chilies

Bucatini Bolognese

ground beef short rib, prosciutto

Italian Sausage Cavatelli

rapini, pecorino, crushed red pepper

Spaghetti al Limone

florida rock shrimp, basil, parsley

Spinach & Ricotta Ravioli

parmesan broth, sweet corn, roma tomato

Filet Mignon

8 oz

Boneless Ribeye

16 oz

New York Strip

14 oz

Herb-Crusted Salmon

wilted spinach

Branzino

pistachio and almond crust, florida citrus

Halibut Piccata

rosemary potatoes, capers, white wine, lemon

Chicken Parmigiano

family red sauce, fresh mozzarella, parmigiano, basil

Pork Chop Florentina

spinach, mascarpone, roasted garlic, lemon

Pork Chop Milanese

heirloom tomato, fennel, arugula, ricotta salata

Carne & Pesce*

Contorni

Pasta

family red sauce or vodka sauce

Whipped Potatoes

smoked butter

Creamed Spinach

crispy shallots

Grilled Asparagus

olive oil, lemon, parmigiano

Roasted Cremini Mushrooms

herb butter

Sautéed Spinach

roasted garlic, olive oil

Housemade Focaccia

extra virgin oil, balsamic